Apple Gingerbread with Creamy Nutmeg Sauce

Ingredients

  • 3 tablespoons melted butter
  • 1 cup packed light brown sugar, divided
  • 1 1/2 cups peeled, cored and sliced apples
  • 1/4 cup raisins
  • 1/2 cup softened butter
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup light molasses
  • 2/3 cup apple cider
  • Creamy Nutmeg Sauce:
  • 2 tablespoons sugar
  • 2 tablespoons cornstarch
  • 1 1/2 teaspoons nutmeg
  • 1 cup apple cider
  • 1 cup heavy whipping cream

Description

This Upside-down Dessert Reveals Its Apple Slices And Raisins After Baking. The Spicy Molasses Batter Contains Apple Cider, As Does The Rich And Creamy Nutmeg Sauce.

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