Ingredients
- 4 English muffins: split in half, buttered and grilled
- 2-3 tart apples, cored and cut into 8 thick rings
- 4 cups water
- 1 cup white wine
- 1/2 cup sugar
- 1 tsp vanilla
- 8 poached eggs
- 4 oz 8 thin slices cooked ham
- 4 oz soft brie cheese with thin skin, cut into 8 thin slices
Description
Poached Apples, Ham, Cheese And Eggs Provide A Hearty Topping For Toasted English Muffins.
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