Antojitos Minis

Ingredients

  • 4 (12 inch) flour tortillas
  • 3 ounces shredded white Cheddar cheese
  • 3 ounces shredded Monterey Jack cheese
  • 3 ounces shredded Cheddar cheese
  • 1 tomato, diced
  • 1 cup chopped red bell pepper
  • 1/8 cup chopped green onions
  • 1/3 cup black beans, drained
  • 2 tablespoons hot salsa
  • 1/8 teaspoon chili powder

Description

These Cheesy Mexican Appetizers Are Made In Muffin Tins. Experiment With The Amounts And Types Of Cheeses And Vegetables Until You Find The Perfect Recipe For You.

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