Ingredients
- 3 lbs. chicken legs
- 2 tsps. Maggi liquid seasoning
- 1 cup flour
- 2 cups canola oil
- 2 tsps. coarsely ground black pepper
- 2 tsps. salt
- 1/8 cup lemon juice
- 1 small bottle tomato ketchup
- 1 cup grated Cheddar cheese.
Description
After Marinating Chicken Legs In Liquid Seasoning Bake And Serve Them As A Hot Appetizer.
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