Anchovy Tart

Ingredients

  • 1/2 cup vegetable oil
  • 2 tablespoons milk
  • 1 1/2 cups all purpose flour
  • 1 (2oz) can flat anchovies, drained and chopped
  • 1 (14.5 oz) can diced tomatoes, drained
  • 1 teaspoon lemon juice
  • 1 cup grated cheddar cheese
  • 1/2 pint cream
  • 2 eggs
  • Paprika
  • Fresh parsley and assorted olives for garnish.

Description

If You Are Looking For A Recipe That Puts Anchovies On Display, This Tart Is For You. Use This As An Appetizer Or In Addition To Brunch.

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