Ingredients
- 1 1/2 cups white rice
- 8 oz cream cheese
- 1 cup peppercorn ranch dressing
- 14 oz can artichoke hearts
- 1 cup roasted red peppers
- 1/4 tsp course ground black pepper
- 5 slices Swiss cheese
- 1 cup baked pita chips (processed into coarse crumbs prior to measuring)
Description
This Great Dip Has Rice, Roasted Red Peppers And Plenty Of Swiss Cheese. Use It As A Dip Or Stuff A Chicken Breast And Make A Fresh And Flavorful Dinner.
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