Apple Walnut Bread Pudding


1/2 cup milk 1/2 cup apple butter 6 large eggs 2 cups finely diced walnuts 2 cups unseasoned bread crumbs 2 cups peeled, cored and diced apples 1/3 cup maple syrup


This Bread Pudding May Be Served Warm Or Cool. If Desired, Top With A Dollop Of Whipped Cream Or Vanilla Ice Cream. The Maple Syrup Adds The Perfect Touch.

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