Spicy Sausage Stuffing

Ingredients

  • 8.5 cup(s) (12 to 13 slices) firm-textured white bread, 12 to 13 slices, cubed
  • 2.5 cup(s) reduced-sodium chicken broth
  • 5 tablespoon(s) margarine, substitute butter
  • 1 teaspoon(s) granulated sugar
  • 2  (about 4 cups) large red onions, thinly sliced
  • 1  medium-size red bell pepper, cored, seeded, and cut into 1/2-inch dice
  • 2  large ribs celery, cut into 1/4-inch diagonal slices
  • 1  large sweet apple, such as Rome Beauty, cored and cut into 3/4-inch chunks
  • 2 teaspoon(s) dried thyme leaves
  • 1 teaspoon(s) dried sage leaves
  • .5 teaspoon(s) dried rosemary leaves
  • 12 ounce(s) hot or sweet Italian sausage, cut into 1/3-inch pieces
  • .25 cup(s) fresh parsley, chopped

Description

8.5   Cup(s) (12 To 13 Slices) Firm-textured White Bread, 12 To 13 Slices, Cubed 2.5   Cup(s) Reduced-sodium Chicken B

Good Housekeeping Favicon Good Housekeeping
View Full Recipe



MS Found Country:US image description
Back to top