Ingredients
- 3 tablespoon(s) plain low-fat yogurt
- 1 tablespoon(s) paprika
- 1.5 teaspoon(s) ground cumin
- 1.5 teaspoon(s) ground coriander
- .5 teaspoon(s) ground red pepper (cayenne)
- 1 clove(s) garlic, crushed with press
- 4.5 teaspoon(s) grated peeled fresh ginger
- Salt
- 4 medium (about 2 pounds) bone-in chicken breast halves , skin removed
- 2 firm-ripe mangoes
- 1 tablespoon(s) light brown sugar
- 1 tablespoon(s) cider vinegar
- 1 small green onion, thinly sliced
- Cooked Basmati rice (optional)
Description
3 Tablespoon(s) Plain Low-fat Yogurt 1 Tablespoon(s) Paprika
Good Housekeeping
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter