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Ingredients

• 1 package(s) (16-ounce) orecchiette or bow-tie pasta
• Salt
• 1 can(s) (14 1/2- to 16-ounce) tomatoes in juice, drained
• .5 cup(s) heavy or whipping cream
• .5 cup(s) milk
• 3 tablespoon(s) vodka (optional)
• 4 teaspoon(s) tomato paste
• .125 teaspoon(s) crushed red pepper, or more, to taste
• 1 cup(s) frozen peas, thawed
• .5 cup(s) (loosely packed) fresh basil leaves, thinly sliced

Description

1   Package(s) (16-ounce) Orecchiette Or Bow-tie Pasta Salt

Good Housekeeping