Nantucket Indian Pudding

Ingredients

  • .667 cup(s) yellow cornmeal
  • 4 cup(s) milk
  • .5 cup(s) light molasses
  • 4 tablespoon(s) (1/2 stick) margarine or butter, cut up
  • .25 cup(s) sugar
  • 1 teaspoon(s) ground ginger
  • 1 teaspoon(s) ground cinnamon
  • .5 teaspoon(s) salt
  • .25 teaspoon(s) ground nutmeg
  • Vanilla ice cream or whipped cream

Description

.667   Cup(s) Yellow Cornmeal 4   Cup(s) Milk .5   Cup

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