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Ingredients

• 1 package(s) (9 ounces) refrigerated angel-hair pasta
• 2 cup(s) shredded carrots
• 2 teaspoon(s) vegetable oil
• 12 ounce(s) skinless, boneless chicken breasts or tenders, thinly sliced
• 2 clove(s) garlic, crushed with garlic press
• 1 medium orange
• 3 tablespoon(s) seasoned rice vinegar
• 3 tablespoon(s) soy sauce
• 1 teaspoon(s) sugar
• 2 teaspoon(s) Asian sesame oil
• 1 teaspoon(s) grated, peeled fresh ginger
• .125 teaspoon(s) ground red pepper, (cayenne)
• 4 large radishes, each cut in half and thinly sliced
• 2  green onions, thinly sliced diagonally
• 2 tablespoon(s) toasted sesame seeds

Description

1   Package(s) (9 Ounces) Refrigerated Angel-hair Pasta 2   Cup(s) Shredded Carrots

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