Gingered Burgers with Lime Slaw - Burger Recipes

Ingredients

  • .25 cup(s) light mayonnaise
  • 1 tablespoon(s) reduced-sodium soy sauce
  • 2  limes
  • 3.5 cup(s) shredded cabbage for coleslaw
  • Salt
  • 1.25 pound(s) 90% lean ground beef
  • .5 cup(s) (loosely packed) fresh cilantro leaves, coarsely chopped
  • 2  green onions, chopped
  • 1 tablespoon(s) finely chopped peeled fresh ginger
  • 1 teaspoon(s) Asian sesame oil
  • .25 teaspoon(s) crushed red pepper
  • 4  sesame-seed hamburger buns, split and toasted

Description

.25   Cup(s) Light Mayonnaise 1   Tablespoon(s) Reduced-sodium Soy Sauce

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