Ingredients
- 5 medium (about 1 1/2 pounds) red potatoes
- 1.5 pound(s) ground lamb or ground beef chuck
- 1 tablespoon(s) olive oil
- 3 clove(s) garlic, crushed with press
- 1 large onion, chopped
- .5 teaspoon(s) ground cinnamon
- .25 cup(s) tomato paste
- 1 teaspoon(s) salt
- .25 teaspoon(s) ground black pepper
- 1 can(s) (14 1/2 ounces, 1 3/4 cups) chicken broth
- 1 cup(s) loosely packed fresh mint leaves, chopped
- 2 large eggs
- 1.5 cup(s) plain low-fat yogurt
- 8 ounce(s) (about 2 cups) feta cheese, crumbled
- 2 tablespoon(s) cornstarch
Description
5 Medium (about 1 1/2 Pounds) Red Potatoes 1.5 Pound(s) Ground Lamb Or Ground Beef Chuck
Good Housekeeping
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