Ingredients
2.5 pound(s) mangoes .25 cup(s) honey 3 tablespoon(s) fresh lemon juice 1 envelope(s) unflavored gelatin .333 cup(s) heavy or whipping cream, well-chilled 2 teaspoon(s) sugar .5 teaspoon(s) vanilla Whipped cream, mango cubes, and mint leaves for garnish (optional)Description
Redbook Magazine
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