Red Velvet Cake - Country Living

Ingredients

  • .5 cup(s) unsalted butter, softened
  • 1.5 cup(s) sugar
  • 4 large egg yolks
  • 3 tablespoon(s) red food coloring
  • 1.5 teaspoon(s) vanilla extract
  • .25 cup(s) cocoa
  • 1 teaspoon(s) salt
  • 1 cup(s) buttermilk
  • 2.25 cup(s) sifted cake flour
  • 1 teaspoon(s) baking soda
  • 1 teaspoon(s) white vinegar
  • Cooked Vanilla Icing

Description

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