Crispy, Crunchy Chopped Salad

Ingredients

  • 1 tablespoon Dijon mustard
  • 3 tablespoons champagne or rice wine vinegar
  • 1 tablespoon agave nectar or honey
  • 1/2 cup extra virgin olive oil
  • Sea salt and freshly ground black pepper
  • 1 head radicchio, cored and finely chopped
  • 2 heads romaine lettuce, finely chopped
  • 1 apple, peeled, cored, and finely diced
  • 3 green onions, thinly sliced
  • 1 cup dried cherries
  • 1 cup store-bought candied pecans or pecan halves, toasted, coarsely chopped
  • 1 cup crumbled blue cheese

Description

Makes 6 Servings.

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