Pineapple-Cheddar Strata

Ingredients

  • 1 loaf soft French or Italian bread*, cut into 1-inch cubes
  • 1 20-ounce can crushed pineapple
  • 2 cups shredded sharp cheddar cheese
  • 8 eggs, beaten
  • 1 cup light brown sugar
  • 1/2 cup melted butter

Description

Viking Favicon Viking
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