Ingredients
- 1 box lemon cake mix
- 8 ounces cream cheese, softened
- 1 cup vegetable oil
- 3 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
- 1 cup frozen blueberries
- 1/2 cup fresh lemon juice
- 2 cups confectioners sugar
- Additional confectioners sugar, for garnish
Description
Viking
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