Ingredients
- 1 box Wheat Chex
- 1 box Crispex
- 1 bag or box thin pretzels
- 3 cups cheese crackers
- 2 cups pecan halves
- 1 cup melted butter, bacon drippings or margarine
- 1 cup vegetable oil
- 1/3 cup tablespoons Worcestershire sauce
- 2 tablespoon Tabasco sauce
- 1/4 cup chili powder
- 3 tablespoons garlic powder
- 2 tablespoon celery salt
- Special equipment: Large baking pan – a turkey roaster works well
Description
Viking
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