Ingredients
- 8 ounces reduced fat or regular cream cheese, softened
- 2 tablespoons mayonnaise
- 1 cup sour cream
- Dash Worcestershire sauce
- Dash Old Bay Seasoning
- 8 ounces lump crabmeat or imitation crab seafood chunk
- 8 ounces shredded cheddar cheese
Description
Viking
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