Sweet and Sour Shrimp with Oranges

Ingredients

1 medium onion, coarsely chopped 1 medium green bell pepper, coarsely chopped 3/4 cup ketchup (no salt added) 1/2 Sunkist lemon, peeled and juiced 1 tbsp. cornstarch 3 tbsps. brown sugar 1/2 cup fresh squeeze orange juice 1/4 tsp. ground ginger or 2 tsps. fresh grated ginger root 3 Sunkist oranges, peeled, cut into bite-size pieces 20 small to medium cooked shrimp, tails/shells removed 3 cups cooked rice (no salt added) Chopped cilantro or parsley

Description

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