All Purpose Cornbread


    1 1/2 cups unbleached all-purpose flour 1 cup yellow cornmeal
    2 teaspoons baking powder
    1/4 teaspoon baking soda
    3/4 teaspoon table salt
    1/4 cup packed light brown sugar3/4 cup frozen corn thawed
    1 cup buttermilk
    2 large eggs
    8 tablespoons unsalted butter (1 stick), melted and cooled slightly


Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.

Spark Recipes Favicon Spark Recipes
View Full Recipe

Found Country:US image description
Back to top