Ingredients
- 1 tbsp EVOO
6 oz chicken
1 tbsp apple cider vinegar
1/2 cup chicken broth
1 tbsp apricot preserves
1 tbsp honey
1/2 tbsp poppy seeds
Coat pan with EVOO, brown chicken. Add vinegar and chicken broth, let cook down for 5 minutes. Add apricot preserves, honey, and poppy seeds.
Description
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