Adams's Chili


    12 oz tomato paste
    30 oz dark red kidney beans (undrained)
    15 oz blackeyed peas
    15 oz garbanzo beans
    15 oz black beans
    15 oz diced tomatoes (undrained)
    2 cups green pepper strips
    2 cups red pepper strips
    2 cups yellow pepper strips
    2 cups chopped onion
    2 cups chicken breast (diced into cubes
    1/2"L x 1/4"W w 1/8 "H)
    1/4 vegetable oil
    1 tsp cayenne (red) pepper
    1 tsp paprika
    1 tsp garlic powder
    1 3/4 Tbsp fresh pressed garlic
    1/2 tsp black pepper
    1/8 tsp ground clove
    1 1/2 Tbsp sugar
    1 tsp salt
    1 tsp ginger
    1/2 tsp habanero pepper powder


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