Ingredients
- 2 green onions, chopped
1/3 cup thinly julienned daikon radish
1/3 cup chopped cucumber
1 T rice wine vinegar
1 T reduced sodium soy sauce
1/4 t wasabi paste
1/8 t ground ginger
2 (12 inch) flour tortillas
1 cup cooked white rice
2/3 cup canned salmon, drained
2 t sesame seeds
Description
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