Ingredients
- 1 red bell pepper
1 lb uncooked mostaccioli
3 garlic cloves
2 cups sliced mushrooms
1/2 tsp crushed red pepper
1/2 t salt
1/4 t dried marjoram
1/8 t. dried oregano
1/8 t black pepper
1 (14.5 ounce) can diced tomatoes, undrained
1 3/4 cups (1 Inch ) pieces asparagus
1/2 cup grated Parmesan cheese
Description
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