Mediterranean Skillet

Ingredients

    Olive Oil, 1 tbsp
    Onion, 1/2 cup finely chopped
    Garlic, 2 cloves, minched
    Roma tomatoes, 4, chopped
    Artichoke Hearts in water, 14oz can, drained
    Black Olives, canned, sliced, 1 small can drained
    Greek Seasoning, 1/2 tsp
    Chickpeas (garbanzo beans), 1 1/2 cup
    Pepper, black, 1/4 tsp
    Lettuce, 2 cups, shredded
    Reduced Fat Feta Cheese, 4 oz
    Bread, pita, whole-wheat, 4 pita, large

Description

A Mediterranean Skillet Served With Pita Bread

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