Achiote Shrimp Slaw

Ingredients

    Sweet and Sour Slaw:
    9 oz bag coleslaw mix
    5 tbsp rice vinegar
    3 tbsp sugar
    ½ tsp salt
    ½ tsp mustard seed
    ¼ tsp celery seed

    Marinated Shrimp:
    1 tbsp achiote powder
    ½ tsp cumin powder
    ¾ tsp black pepper
    pinch chipotle pepper
    pinch allspice
    pinch oregano
    pinch cinnamon
    ½ tsp onion powder
    1 tsp garlic powder
    ½ tsp salt
    1 ½ tbsp white vinegar
    2 tbsp water
    1 clove garlic, pressed
    ½ tbsp grated orange zest
    1 can (106g) small salad shrimp, drained well, OR 3.5 oz cooked small shrimp

Description

In All Honesty, It Would Be A Killer Use For Grilled Steak, Mixed Into Burgers, Stirred Into Veggies And Rice Or Smeared Onto BBQ’d Jumbo Prawns (mmm, Shrimp On The Barbie!). The Sweet And Sour Slaw Was A Refreshing, Crunchy And Cooling Accompaniment, Bal

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