All-bran Yogurt Muffins


    2 cups Kellogg All-Bran Cereal
    1 cup Whole Wheat Flour
    ¼ cup White Flour
    2 t Baking Powder
    ¼ t salt
    2 egg whites
    1 packet splenda
    6oz light and fit yogurt
    (Cheery vanilla)
    pinch cinnamon
    ¼ cup light vanilla soy milk (8th continental)


A Yummy Unique Combo Of Bran And Yogurt

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