Ingredients
- * 8 oz cooked small shrimp or crab
* coarsley shredded lettuce leaf
* salt and pepper
DRESSING
* 1/4 cup reduced-fat mayonnaise (or use full-fat)
* 1/16 cup bottled chili sauce
* 1 tbsp onion
* 1/2 tablespoon minced black olive
* 1/2 teaspoon fresh lemon juice
* 1/4 teaspoon worcestershire sauce
* 1/4 teaspoon horseradish
* salt and pepper
Description
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