Tex Mex Chicken And Rice Bake

Ingredients

    *Campbell's Cream of Mushroom Soup, reduced sodium, 2 cup (remove)
    Milk, 1%, 1 cup (remove)
    *brown rice long grain 1/4 cup uncooked, 1 serving (remove)
    Chili powder, .5 tbsp (remove)
    Peppers, sweet, red, raw, sliced, .75 cup (remove)
    Green Peppers (bell peppers), .75 cup, strips (remove)
    Yellow Sweet Corn, Frozen, 0.5 cup kernels (remove)
    Chicken Breast, no skin, 4 breast, bone and skin removed (remove)
    Mozzarella Cheese, part skim milk, 2 oz (remove)

Description

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