Apple Pie


    Pie crust, frozen, ready-to-bake, 2 crust, single 9"
    Apples, fresh, 6 medium (2-3/4" dia) (approx 3 per l b
    Flour, white, 2 tbsp
    Cinnamon, ground, 3/4 tsp
    Salt, 1/4 tsp
    Nutmeg, ground, 1/8 tsp
    Lemon Juice, 1 tbsp
    Milk, nonfat, 1 tsp
    *Splenda, 1/4 cup + 2 tbsp
    Granulated Sugar, 1 tbsp


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