Ingredients
- 8 slices of bacon
2 yellow onions
1/2 cup vinegar
1 cup brown sugar
1 tsp dry mustard
1 tsp salt
1 can butter beans
1 can kidney beans
1 can lima beans
1 can baked beans
Description
My Great Grandma Used To Make This For The Family When We Visited Her At Her Cottage In The Upper Peninsula Of Michigan. After A Long Day Of Fishing, She'd Make This Bean Dish, Some Mashed Potatoes And Fry Up The Fresh Lake Perch We Just Caught. I Like Ea
Spark Recipes
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