Ingredients
3/4 cup honey
1/3 cup soy sauce
1/4 cup dark brown sugar, packed
1/4 cup pineapple juice
1 lemon, juice of (about 2 tablespoons)
2 tablespoons white distilled vinegar
2 teaspoons olive oil
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
1/4 teaspoon garlic powder
4 (8 ounce) salmon fillets (without skin)
Description
Top Secret Recipe. It's All About The Sauce With This One. This Sweet, Tangy And Slightly Spicy Sauce Goes Perfectly With Salmon, But Can Also Be Used On Chicken Or Ribs. Just Be Sure To Watch The Sauce Closely As It Cooks In Case It Starts To Bubble Over
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