Asian Salmon Salad

Ingredients

    4 oz salmon fillet per person (previously baked in teriyaki marinade or grilled)
    2 cups shredded or torn Romain lettuce
    1/2 cup drained canned mandarin oranges in light syrup
    (or use fresh tangerines or oranges)
    sliced almonds
    2 sliced scallions
    1/2 cup peeled cucumber slices
    2 Tbsp. Newman's Own Low Fat Sesame Ginger Dressing

Description

Use Salmon Baked In A Teriyaki Marinade (I Like Soy Vay Brand For The Sesame Seeds) The Night Before With Planned Leftovers For This Next Day Salad Which Echoes The Asian Notes In The Sesame Ginger Salad Dressing.

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