Seafood Pot Pie

Ingredients

4 tbsp Butter, unsalted

1/2 lb oyster or shiitake mushrooms

1/3 cup minced shallot

2 tbsp. flour

1 1/2 cup clam stock

1 cup milk (nutritional info done with 2%)

1 cup heavy cream

1/2 cup green peas

1/2 tsp salt

1/4 tsp freshly grated nutmeg

1/4 tsp cayenne pepper

1 tsp fresh thyme

1 lb. cooked shrimp

16 oz. crab meat

2 tbsp fresh chopped chives

1 1/2 tsp minced fresh tarragon

1 sheet frozen puff pastry, thawed

1 egg yolk, lightly beaten with 2 tbsp water

Yummy Pot Pie Made With Seafood Of Choice. For This One, I Used 16 Oz. Of Crab And 1 Lb. Of Shrimp.

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