Ingredients
- Ingredients
2 cloves Garlic
2 cups Cooked Chickpeas (reserve The Cooking Liquid)
2 Tablespoons Tahini
¼ cups Lemon Juice
½ teaspoons Ground Cumin
1 pinch Salt To Taste
1 pinch Cayenne, More To Taste
2 Tablespoons Extra Virgin Olive Oil, Plus Extra For Drizzling
1 pinch Smoked Paprika (optional) For Sprinkling
Description
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