Ingredients
- 2 TBS extra virgin olive oil
1 bunch green onions, diced
6 cloves garlic, minced
3 boneless, skinless chicken breast, skin removed, cut in half (approx. 3 oz. each half)
1 bunch fresh oyster mushrooms (132 grams)
1/2 cup white wine
1 cup ckicken stock
Handful fresh spinach
1 bag frozen artichoke quarters (12 oz)
Description
If Serving With Pasta Sometimes I Cube Or Shred The Chicken. Add More Or Less Garlic Per Your Taste, Or Other Vegetables (I've Made With Carrots, Peppers, Leeks, Tomatoes, Etc.)
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