Ingredients
- 1 Cup mashed ripe bananas (2-3 small)
1/2 Cup Applesauce
1/2 Cup Nonfat Splenda Sweetened Vanilla Yogurt (I use Dannon Light 'n Fit)
1/2 Cup Egg Substitute
1 tsp Vanilla
1/2 tsp almond extract
1/4 Cup Splenda
1 Cup all purpose flour
1 Cup 100% Whole Wheat flour
1/4 Cup Ground Flax Meal
1/4 Wheat Germ
1/2 tsp Baking Soda
1/2 tsp Baking Powder
1/4 tsp Salt
6 Tbsp Chopped Pecans, divided (or your nut of choice)
Description
Don't Let The List Of Ingredients Slow You Down! This Delicious Nutty Muffin Has No Added Sugar Or Oils. Sweetened With Splenda, Vanila Yogurt And Applesauce. Toasted Pecans And Almond Extract Help Give It A Sweet Nutty Taste.
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