Ingredients
- 4 tsp rice bran oil
2 cups dried navy beans, soaked and cooked (or 6cups cooked or canned navy beans) (drain and rinse canned beans before use)
2 onions, finely diced
2 cloves garlic, crushed
3 (400g) tins of chopped tomatoes in juice
1 cup water
8 tsp golden syrup
4 tsp blackstrap molasses
1 bay leaf
1/2 tsp ajowan seeds, crushed (optional - these help reduce gas)
1/4 tsp allspice
2 tsp dry mustard (increase to 4 tsp next time)
1/4 tsp liquid smoke
4 tsp apple cider vinegar
Description
A Simple Baked Beans Recipe - Suitable For Vegetarians/vegans. Can Be Made On The Stove Top, In The Oven, Or In A Crock Pot.
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter