Breakfast Cookie

Ingredients

    3 cups whole wheat flour
    2 1/4 cups rolled oats
    1 1/2 tsp. baking soda
    3/4 tsp. salt
    1 1/2 tsp. cinnamon
    1 tsp. nutmeg
    3/4 cup unsweetened applesauce
    6 Tbsp. Organic Agave Nectar
    3 Tbsp. honey
    6 Tbsp. Smart Balance Butter
    3 large eggs
    1 1/2 tsp. vanilla
    1 1/2 cups chopped walnuts
    3 dried prunes finely diced
    3 dried dates finely diced

Description

A Modified Version Of This Recipe From 100 Days Of Real Food (I Tripled Her Recipe For Our Big Family):http://www.100daysofrealfood.com/2011/05/10/recipe-pecan-maple-breakfast-cookies/

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