Asian Shrimp With Pasta

Ingredients

Makes 6 servings

Ingredients

1 pound unpeeled, medium-size shrimp

1 (9-ounce) package refrigerated angel hair pasta

1/4 cup lite soy sauce

1/4 cup seasoned rice wine vinegar

2 teaspoons sesame oil

6 green onions, chopped

1 cup frozen sweet green peas, thawed

3/4 cup shredded carrots

1 (8-ounce) can sliced water chestnuts, drained

1/4 cup chopped fresh cilantro

2 tablespoons minced fresh ginger

2 garlic cloves, minced

1 teaspoon vegetable oil

2 tablespoons fresh lime juice

1/2 teaspoon freshly ground pepper

2 tablespoons chopped unsalted dry-roasted peanuts

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