Ingredients
- * 2 large onions, chopped
* 50g butter plus a little extra to butter the baking dish
* 50g hazelnuts, roughly chopped
* 140g dried apricots
* 175g fresh breadcrumbs
* 20g parsley, chopped
* finely grated zest of 1 lemon
*1 medium egg
* slt and pepper
* olive oil, for drizzling
Description
Great To Go With Thanks Giving Or Christmas Dinner!
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