Ingredients
- Cinnamon-Apple Yogurt Muffins
(makes 12)
1 cup granulated sugar
2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon plus a pinch of salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 medium apples, peeled, cored, quartered, then diced
1/3 cup chopped, toasted walnuts or 2 100-cal packs Emerald walnut-almond mix
2 large eggs
1 cup Greek yogurt (Fage)
1/2 cup (1 stick) unsalted butter, melted
For topping:
1/4 cup brown sugar
1/4 teaspoon cinnamon
Description
Adapted From A Web Recipe By Carolyn Jung
Spark Recipes
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