Asian Marinated Flank Steak


    1/4 c low-sodium soy sauce
    2 tsp liquid honey
    1 tsp ground ginger
    2 tsp lemon zest
    2 minced cloves garlic
    1 tbsp red-wine vinegar
    pinch crushed chili flakes
    1 lb beef flank steak


The Most Succulent Beef I Have EVER Had In My Entire Life (before I Stopped Eating Meat).

Spark Recipes Favicon Spark Recipes
View Full Recipe

Found Country:US image description
Back to top