Ingredients
- 8 bacon strips, diced
1/2 pound fresh mushrooms, sliced
1 tablespoon butter
4 flour tortillas (7 inch)
2 cups (8 oz) shredded Colby-Monterey Jack cheese
1 medium tomato, chopped
1 ripe avocado, peeled and sliced
Sour cream and salsa, optional
Description
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