Potato Crust Asparagus Quiche

Ingredients

    1 large potato, sliced thinly
    2 Tablespoons olive oil
    6 slices bacon, cooked and chopped
    1 cup steamed asparagus
    1 cup Half and Half
    4 eggs
    1 cup shredded low fat swiss cheese
    1/2 tsp nutmeg

Description

Gluten-free

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