Thai Chicken Vegetables With Peanut Sauce

Ingredients

4 large chicken breasts

4 cups cooked whole wheat or whole grain fettucini or rice noodles

1/2 cup peanut butter

1/2 cup brown sugar

1/4 cup apricot jam

1/3 cup soy sauce

2 T cornstarch

1-2 tsp. cayenne or 1-2 T crushed red pepper (to taste)

1-1/2 cups water

1/4 cup salted and chopped peanuts

2 cups red/yellow/orange/green pepper (or whatever you have)

3 cups broccoli (small pieces)

2 cups zucchini or crook neck squash

2 cups carrots

2 cups mushrooms

2 cups celery

1 pint grape tomatoes cut in half

1 cup green onion/shallots (or white onion sauted)

4-6 cups fresh spinach

A Hot And Sweet Chicken Dish Loaded With Vegetables

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