Ingredients
- • 3/4 c. coconut flour, sifted
• 1/4 c. flax meal
• 2 tbsp arrowroot
• 1/2 tsp. baking soda
• 1 tsp gluten-free baking powder (we use Rumford or Clabber Girl, but if you want to be totally “grain-free” use this easy recipe for your own baking powder)
• 1/2 tsp salt (3/4 if using unsalted ghee)
• 1 tsp. onion powder
• 1/8 c. sesame seeds (plus 1 tbsp)
• 7 eggs, beaten
• 1/2 c. melted butter (1/2 c. melted coconut oil or if you’re just casein-free you can use ghee)
• 2 tbsp sour cream (or Greek yogurt) (2 tbsp plain coconut yogurt plus 2 tsp melted coconut oil)
Description
The BEST Grain-Free Gluten-Free Sandwich Bread
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